Land O Lakes · 21 oz
Butter with Olive Oil & Sea Salt Spread
What it is
This is a blend of butter, olive oil, and sea salt. It offers a creamy texture combined with the distinct flavor of olive oil and the subtle crunch of sea salt crystals. It is designed to be spreadable straight from the refrigerator, making it convenient for everyday use. The combination aims to provide a richer flavor profile than plain butter alone.
How people cook with it
This spread is versatile and can enhance many dishes. It's perfect for both sweet and savory applications.
- Spreading on toast
- Melting over vegetables
- Finishing grilled meats
- Baking cookies
Use this butter spread in any situation where you would typically use butter. It melts beautifully over hot vegetables, adding a rich flavor and a hint of salt. It can be used to finish grilled or pan-seared meats, providing a glossy sheen and savory depth. For baking, it can be creamed with sugar for cookies or cakes, though its olive oil content might slightly alter the texture compared to pure butter. It's also excellent for simply spreading on warm bread or rolls.
How it differs from similar foods
Unlike regular butter, this product contains olive oil, which contributes a distinct fruity note and a softer texture. The added sea salt provides a pleasant salinity and a slight textural contrast that is not present in unsalted or salted butter. This blend is formulated to be softer and more spreadable than traditional butter, even when chilled.
Who it is for
Home cooks and bakers who enjoy adding extra flavor and convenience to their meals will find this spread useful.
How to keep the rest
Keep refrigerated. Once opened, ensure the container is tightly sealed to maintain freshness and prevent the absorption of odors. Proper storage will help preserve its flavor and texture for optimal use in cooking and at the table.