Land o lakes
Butter with Olive Oil & Sea Salt
What it is
This is a blend of butter and olive oil, seasoned with sea salt. It offers a creamy texture from the butter and a subtle fruity note from the olive oil. The added salt enhances its overall flavor profile, making it a convenient option for various culinary applications. It's designed to provide a balanced taste and smooth consistency.
How people cook with it
This butter blend is perfect for adding flavor and richness to your favorite dishes. It's versatile enough for both cooking and finishing.
- Spreading on toast
- Sautéing vegetables
- Finishing grilled meats
- Adding to pasta dishes
You can use this butter blend just like regular butter. It melts beautifully when sautéing vegetables or searing meats, imparting a delicious flavor. It's also excellent for finishing dishes, adding a touch of richness and a hint of saltiness. Spread it on warm bread, corn on the cob, or baked potatoes for an instant flavor boost. Its unique composition makes it suitable for both everyday cooking and more refined culinary creations.
How it differs from similar foods
Unlike regular butter, this blend incorporates olive oil, which contributes a lighter mouthfeel and a distinct, mild fruity undertone. The addition of sea salt provides a more nuanced salinity compared to table salt, enhancing the overall taste without being overpowering.
Who it is for
Home cooks and professional chefs looking for a flavorful and convenient butter alternative.
How to keep the rest
Keep refrigerated to maintain freshness. Once opened, store in its original container or an airtight one. It should be used within a reasonable timeframe to enjoy its best quality and flavor.