Augason Farms · 1.02kg
Augason Farms Butter Powder
What it is
This is a shelf-stable powder made from real butter. It is created by removing the water content from butter, leaving behind a concentrated form. This process allows for a long shelf life without refrigeration. The powder is designed to be reconstituted with water to create a butter-like product. It offers the flavor and richness of butter in a convenient, dry format.
How people cook with it
This versatile ingredient can be used in a variety of cooking and baking applications. It is ideal for situations where fresh butter is not readily available or practical.
- Reconstitute for spreading
- Add to baked goods
- Stir into sauces
- Mix into mashed potatoes
To reconstitute, combine the butter powder with water according to package directions. Typically, a small amount of powder is mixed with a specific volume of water to achieve a butter-like consistency. Once reconstituted, it can be used in any recipe that calls for butter. It can also be added directly to dry ingredients in baking, such as cakes or cookies, to impart a buttery flavor. For savory dishes, it can be whisked into sauces or gravies, or stirred into hot vegetables like corn or potatoes.
How it differs from similar foods
Unlike fresh butter, this powder does not require refrigeration and has a much longer shelf life. It is also lighter to transport and store. When reconstituted, it provides a similar flavor profile to dairy butter but may have a slightly different texture depending on the ratio of water used.
Who it is for
Home cooks and campers who want the convenience of butter without the need for refrigeration.
How to keep the rest
Store the unopened container in a cool, dry place. Once opened, ensure the container is tightly sealed to prevent moisture absorption. It is best to use the reconstituted butter within a reasonable timeframe, similar to how you would use fresh butter, to maintain optimal flavor and quality.