Signature Select · 6 oz (170g)
Butter Flavored Cooking Spray
What it is
This is a cooking spray designed to provide a buttery flavor and prevent food from sticking to cooking surfaces. It is made from vegetable oils and contains artificial butter flavoring. The spray format allows for an even coating with minimal fat. It is a convenient alternative to using butter or oil directly from a container.
How people cook with it
This cooking spray is useful for a variety of cooking tasks, from baking to sautéing. It helps ensure food releases easily from pans and bakeware.
- Coating baking pans
- Greasing muffin tins
- Preventing eggs from sticking
- Lightly coating vegetables
To use, shake the can well before each use. Hold the can upright and spray evenly onto the desired cooking surface, such as a frying pan, baking sheet, or casserole dish. A light, continuous spray is usually sufficient to create a non-stick barrier. For baking, spray the inside of pans or tins before adding batter or dough. When sautéing, a quick spray into a preheated pan can prevent ingredients from adhering.
How it differs from similar foods
Unlike regular butter, this spray offers a controlled application, reducing the amount of fat used. Its butter flavor is artificial, providing a similar taste profile without the dairy solids found in real butter, which can sometimes burn at high temperatures.
Who it is for
Home cooks looking for an easy way to prevent sticking and add a hint of butter flavor to their dishes.
How to keep the rest
Store the can at room temperature, away from heat and direct sunlight. Do not refrigerate. Ensure the cap is securely in place after each use to maintain the spray's effectiveness and prevent clogging. Avoid storing in areas where the can might be exposed to extreme temperatures.