Grocery · 13 oz
Bubba's Skinny Everything Bagels
What it is
These are plant-based bagels made with a blend of flours and seasonings. They are designed to offer the classic everything bagel flavor profile in a lighter format. The texture is intended to be chewy with a satisfying bite. The seasoning blend typically includes sesame seeds, poppy seeds, dried garlic, dried onion, and salt, providing a savory and aromatic experience. They are a convenient option for breakfast or a snack.
How people cook with it
Bagels are a versatile bread product that can be enjoyed in many ways. They are often toasted and served with spreads or used as a base for sandwiches.
- Toasted with cream cheese
- As a sandwich base
- With butter or jam
- With avocado spread
To best enjoy these bagels, slice them in half horizontally. For a warm and slightly crisp texture, toast them in a toaster or under a broiler until golden brown. They can be spread with a variety of toppings, from traditional cream cheese and butter to more modern options like avocado or hummus. For a heartier meal, use them as the bread for breakfast sandwiches, layering with eggs, plant-based meats, or vegetables. They can also be enjoyed plain for a simpler snack.
How it differs from similar foods
Compared to traditional bagels, these are formulated to be plant-based, meaning they do not contain any animal-derived ingredients.
Who it is for
People seeking plant-based breakfast or snack options may choose these bagels.
How to keep the rest
Once opened, it is best to store any remaining bagels in an airtight container or resealable bag at room temperature to maintain freshness for a few days. For longer storage, they can be frozen, ideally wrapped individually in plastic wrap and then placed in a freezer bag.