Marks & Spencer · 500 g
This is a package of ground beef made from Aberdeen Angus cattle, a breed known for its quality. The mince has a fat content of 12%, which provides good flavor and moisture during cooking. It is suitable for a variety of everyday meals and comes in a convenient 500g portion.
Ground beef is a versatile ingredient, perfect for many family favorite dishes.
When cooking, ensure the mince is fully browned to release its savory juices. You can drain off excess fat if desired, though the 12% fat content contributes to a richer taste. It can be simmered in sauces, formed into patties for grilling or frying, or layered into casseroles. For best results, cook thoroughly until no pink remains.
Compared to leaner mince, this 12% fat version offers a more robust beefy flavor and a tender texture. The higher fat content helps keep the meat moist during cooking, preventing it from becoming dry. It is a good balance for those who want flavor without excessive richness.
Home cooks looking for a flavorful and reliable ground beef for their favorite recipes.
Refrigerate this mince below 5°C and use it by the date shown on the packaging. Once opened, consume within 24 hours. For longer storage, it can be frozen.