Progresso · 3.25 cups 15 oz (425g)
Progresso Italian Style Bread Crumbs
What it is
These are finely ground, toasted bread crumbs seasoned with a blend of Italian herbs and spices. They are made from baked bread that has been dried and crushed. The Italian seasoning adds a savory flavor profile, making them suitable for a variety of dishes. They come in a convenient resealable container for easy storage and use. This product is a pantry staple for many home cooks.
How people cook with it
Italian style bread crumbs are a versatile ingredient used to add texture and flavor to many recipes. They are commonly used as a coating or binder.
- Coating for fried or baked meats
- Topping for casseroles
- Binder for meatballs
- Crust for baked fish
Press the crumbs onto the surface to ensure they adhere well. For toppings, sprinkle them evenly over casseroles or gratins before baking. They can also be mixed with melted butter or oil to create a crispier topping. When used as a binder, they absorb excess moisture and help hold ingredients together.
How it differs from similar foods
Compared to plain bread crumbs, Italian style bread crumbs already contain a mix of herbs like oregano, basil, and parsley, along with garlic and onion powder. This saves the cook the step of adding these seasonings separately, infusing the dish with a distinct Italian flavor profile right from the start.
Who it is for
Home cooks looking to add a savory, seasoned crust or texture to their meals will find these useful.
How to keep the rest
After opening, ensure the container is tightly sealed to maintain freshness and prevent moisture absorption. Store in a cool, dry place away from direct sunlight. Properly stored, they will remain fresh for an extended period, ready for your next culinary creation.