Giant Eagle Inc. · 28 g
Giant Eagle Bread & Butter Pickle Spears
What it is
These are sweet and tangy pickle spears preserved in a brine. They are made with cucumbers, sugar, vinegar, and spices. The bread and butter style refers to the traditional sweet and sour flavor profile created by the addition of sugar and onions during the pickling process. They offer a distinct taste that is both refreshing and slightly sweet.
How people cook with it
Pickle spears are a versatile condiment and snack. They can be enjoyed straight from the jar or incorporated into various dishes.
- As a side with sandwiches
- Chopped into salads
- On a relish tray
- As a snack
Enjoy these pickle spears directly from the jar as a refreshing snack. They are a classic accompaniment to sandwiches, burgers, and hot dogs, adding a bright, tangy crunch. For a different texture and flavor, chop them finely and add them to potato salad, tuna salad, or deviled eggs. They can also be a flavorful addition to a charcuterie board or a simple relish tray, offering a sweet and sour counterpoint to richer foods.
How it differs from similar foods
Bread and butter pickles are distinguished by their sweet and sour flavor, achieved through the addition of sugar and often onions during the pickling. This contrasts with dill pickles, which are typically more savory and herbaceous, relying on dill and garlic for their characteristic taste. The sweetness makes these spears a unique option.
Who it is for
Home cooks and anyone who enjoys a sweet and tangy pickle flavor will find these useful.
How to keep the rest
After opening, keep the remaining pickle spears refrigerated in their original brine. Ensure the pickles remain submerged in the liquid to maintain their quality and prevent spoilage. Seal the jar tightly to preserve freshness and prevent the absorption of other odors from the refrigerator.