Grocery
These are pre-formed patties made from seasoned pork, designed for quick and convenient cooking. They are typically found in the frozen section of grocery stores, offering a ready-to-cook option for a popular sausage. The patties are usually seasoned with a blend of spices that give them their characteristic flavor.
These patties are a versatile choice for a quick meal or a backyard barbecue. They are designed to be cooked from frozen, saving preparation time.
Remove the patties from their packaging while still frozen. They can be cooked on a stovetop in a skillet over medium heat, turning occasionally until browned and cooked through. Alternatively, they can be grilled over medium heat, about 4-5 minutes per side, until they are nicely charred and cooked internally. Ensure they reach a safe internal temperature before serving. They are also suitable for baking in an oven.
Unlike traditional links, these patties are already shaped, making them easier to handle and cook evenly. Their pre-formed nature means less mess and faster cooking compared to stuffing your own sausage or dealing with casing.
Home cooks looking for a convenient and flavorful sausage option for various meals.
Keep these patties frozen until ready to use. Once thawed, they should be cooked promptly. If you have leftovers after cooking, store them in an airtight container in the refrigerator and consume within a few days.