La Fe · 30 oz
La Fe Fresh Guava Paste
What it is
This is a block of sweet guava paste, also known as bocadillo. It is made from ripe guavas and sugar, cooked down to a thick, spreadable consistency. The paste is firm enough to hold its shape when sliced but softens when heated. It has a naturally sweet and fruity flavor profile with a distinct tropical aroma. This product is a popular ingredient in many Latin American desserts and snacks.
How people cook with it
Guava paste is a versatile ingredient that can be used in both sweet and savory applications. It adds a unique fruity sweetness to dishes.
- Spread on toast
- Fill pastries
- Serve with cheese
- In desserts
To use, simply slice the block of guava paste. It can be eaten as is, often paired with cheese like cream cheese or queso fresco for a sweet and salty combination. For baking, it can be diced or mashed and used as a filling for empanadas, turnovers, or cookies. When heated, it becomes more pliable and can be spread easily. It also melts well, making it suitable for glazes or sauces for desserts.
How it differs from similar foods
Unlike fresh guava fruit, this paste is concentrated and has a much sweeter flavor due to the added sugar. Its firm texture when cold distinguishes it from softer fruit purees. The cooking process also deepens its flavor and gives it a smooth, consistent texture.
Who it is for
Home cooks and bakers looking to add a tropical fruit flavor to their creations.
How to keep the rest
After opening, store any remaining guava paste in an airtight container in the refrigerator. It is best to keep it wrapped tightly to prevent it from drying out. Properly stored, it can maintain its quality for several weeks.