Trader Joe's · 16 oz
Trader Joe's Blue Corn Tortilla Chips
What it is
These are crispy tortilla chips made from blue corn masa. The blue corn variety gives them a distinctive color and a slightly different flavor profile compared to yellow or white corn chips. They are typically seasoned lightly, allowing the corn flavor to come through. These chips are a popular snack item, often enjoyed on their own or as a base for various toppings and dips.
How people cook with it
Blue corn tortilla chips are a versatile snack and appetizer ingredient. They pair well with a wide range of dips and toppings.
- Scooping salsa and guacamole
- Building loaded nachos
- Serving with dips
- Crushing for a crunchy topping
Open the bag and enjoy these chips straight from the package for a simple snack. For a more elaborate presentation, arrange them on a platter and top with your favorite ingredients like melted cheese, beans, and jalapeños to create nachos. They are also excellent for scooping up chunky salsas, creamy dips, or even hummus. If you need a crunchy element for a dish, you can crush them and sprinkle them over salads or casseroles for added texture and flavor.
How it differs from similar foods
The primary difference lies in the use of blue corn. This ingredient lends a unique, slightly earthier flavor and a beautiful purplish-blue hue to the chips. While they share the same crisp texture as other tortilla chips, their visual appeal and subtle taste variation make them stand out.
Who it is for
Anyone looking for a flavorful and visually interesting snack chip will enjoy these.
How to keep the rest
To maintain their crispness, keep any leftover chips in their original packaging, ensuring the bag is sealed tightly. Store in a cool, dry place away from direct sunlight and moisture. Avoid refrigerating them, as this can affect their texture.