Hormel
Hormel Black Label Real Bacon Crumbles
What it is
These are pre-cooked, crumbled pieces of real bacon. They offer the savory flavor and crispy texture of bacon without the need for cooking it from raw. The crumbles are made from pork and are seasoned to provide a smoky, salty taste. They are a convenient way to add bacon flavor to many dishes. The product is shelf-stable before opening.
How people cook with it
These bacon crumbles are a versatile ingredient for adding a quick bacon flavor boost to a wide range of meals and snacks. They are perfect for when you want the taste of bacon without the mess or time commitment of frying it.
- Topping for salads
- Mix-in for mashed potatoes
- Garnish for soups
- Sprinkle on baked goods
Simply open the package and sprinkle the bacon crumbles directly onto your prepared dishes. They can be added to hot or cold foods. For a warmer addition, you can gently heat them in a dry skillet for a minute or two, or add them to hot dishes like casseroles or pasta right before serving. They are ready to eat as is, providing instant flavor and texture.
How it differs from similar foods
Unlike freshly cooked bacon, these crumbles are already crispy and do not require any preparation. They offer a consistent texture and flavor profile in every use. They also have a longer shelf life than raw bacon and are less prone to burning when used as a topping.
Who it is for
Home cooks and busy individuals who enjoy the taste of bacon but want a convenient shortcut.
How to keep the rest
After opening, store any unused bacon crumbles in an airtight container in the refrigerator. Ensure the container is sealed to maintain freshness and prevent the crumbles from becoming stale or absorbing odors from other foods. They should be used within a few days for best quality.