Burgers’ Smokehouse
Burgers' Smokehouse Black-Eyed Peas with Pork Jowl
What it is
This is a pre-cooked meal featuring tender black-eyed peas simmered with savory pork jowl. The pork jowl adds a rich, smoky depth of flavor that complements the earthy peas. It's a convenient way to enjoy a classic Southern dish without the extended preparation time.
How people cook with it
This meal is perfect for a quick and satisfying lunch or dinner. It can be enjoyed on its own or as a hearty side dish.
- Quick weeknight dinner
- Hearty lunch option
- Comfort food side dish
- Simple meal preparation
To prepare, simply heat the contents of the package. You can do this in a saucepan over medium heat, stirring occasionally until heated through. Alternatively, you can transfer the peas and pork to a microwave-safe dish and heat on high for a few minutes, stirring halfway through. Ensure the meal is thoroughly heated before serving. It’s designed for straightforward reheating, making it ideal for busy individuals.
How it differs from similar foods
Unlike dried black-eyed peas that require soaking and long cooking times, this product is fully cooked and ready to heat. The inclusion of pork jowl provides a distinct, cured pork flavor that differs from using fresh pork or other smoked meats.
Who it is for
Home cooks looking for convenient, flavorful Southern-inspired meals will appreciate this product.
How to keep the rest
Refrigerate any unused portion promptly. Store in a sealed container in the refrigerator for up to three days. It is not intended to be frozen.