Eden · 16 oz
Eden Organic Dry Black Beans
What it is
These are whole, dry organic black beans from Eden. The beans are grown without synthetic pesticides or fertilizers, adhering to organic farming practices. They come in a 16-ounce package, offering a substantial amount for multiple meals. The dry form allows for long-term storage and flexibility in cooking.
How people cook with it
Dry black beans are a versatile pantry staple, perfect for adding substance and flavor to a wide range of dishes.
- Soups and stews
- Salads and bowls
- Dips and spreads
- Side dishes
To prepare, rinse the dry beans thoroughly under cold water. It is recommended to soak them overnight in plenty of fresh water, or use a quick-soak method by boiling them for a few minutes, then letting them sit in the hot water for an hour. Drain and rinse again before cooking. Simmer the beans in fresh water or broth until tender, which can take one to two hours depending on the beans and soaking method. Seasonings can be added during the cooking process.
How it differs from similar foods
Unlike canned black beans, dry beans offer a more economical option and allow for greater control over sodium content and texture. They also have a longer shelf life. The organic certification ensures they are grown without synthetic chemicals, appealing to those prioritizing organic produce.
How to keep the rest
Store unopened packages of dry black beans in a cool, dry place away from direct sunlight. Once opened, transfer any unused beans to an airtight container to maintain freshness and prevent moisture absorption. Properly stored, dry beans can last for a very long time.