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Deep Bhatura Mix
What it is
This is a pre-made mix designed to help you create authentic bhatura, a popular Indian fried bread. It simplifies the process by providing the correct blend of flour and leavening agents. The mix aims to achieve the characteristic soft, fluffy interior and slightly crisp exterior of traditional bhatura, making it accessible for home cooks.
How people cook with it
Bhatura is often served as a delicious accompaniment to rich curries and flavorful chickpea dishes. It is a staple in many Indian meals.
- Serve with chole
- Enjoy with paneer dishes
- Pair with spicy curries
- A popular brunch item
To prepare, you will typically combine the bhatura mix with water and yogurt to form a dough. Knead the dough until it is smooth and elastic. Allow it to rest for a period, which helps develop its texture. Once rested, divide the dough into portions and roll or flatten them into discs. These discs are then deep-fried in hot oil until they puff up and turn golden brown. The frying process is key to achieving the signature airy texture.
How it differs from similar foods
Unlike making bhatura from scratch, this mix eliminates the need to measure individual ingredients like flour, yeast, and baking powder. It ensures a consistent ratio of components, which can be challenging to achieve when preparing the dough manually. This convenience makes it easier to get the desired result.
Who it is for
Home cooks who want to easily prepare a popular Indian fried bread without gathering multiple ingredients.
How to keep the rest
After opening, store any unused bhatura mix in an airtight container in a cool, dry place. This will help maintain its freshness and prevent clumping. Ensure the container is sealed properly to protect it from moisture and air.