Grocery
Betty bake Crocker™ smart gluten free DEVIL'S FOOD
What it is
This is a packaged cake mix designed for making a rich, dark chocolate cake. The mix contains pre-measured dry ingredients, so you only need to add a few wet ingredients to prepare it for baking.
How people cook with it
This mix is a convenient way to create a classic chocolate cake for various occasions.
- Birthday cakes
- Cupcakes
- Sheet cakes
- Dessert bases
To prepare, you will typically combine the contents of the box with eggs, oil, and water as directed on the packaging. Mix until just combined, being careful not to overmix. Pour the batter into prepared cake pans or cupcake liners. Bake according to the instructions, checking for doneness with a toothpick. Allow the cake to cool before frosting.
How it differs from similar foods
This means it uses alternative flours and starches to achieve a similar texture and taste without wheat-based ingredients. The result is a cake that mimics the moistness and crumb of a conventional devil's food cake.
How to keep the rest
Store the unopened cake mix in a cool, dry place. Once opened, transfer any unused mix to an airtight container to keep it fresh. This helps prevent moisture absorption and maintains the quality of the ingredients for future use.