Grocery
BERTOLLI Meatball Pie
What it is
This is a frozen, fully cooked meatball pie. It features a savory filling of plant-based meatballs nestled in a rich sauce. The entire assembly is encased in a flaky, golden crust, ready to be heated and served. It offers a convenient meal solution for busy households.
How people cook with it
This pie is designed for easy meal preparation. It can be a main course for lunch or dinner.
- Quick weeknight dinner
- Hearty lunch option
- Comfort food classic
- Party appetizer
To prepare, remove the pie from its packaging. Place it on a baking sheet or directly in an oven-safe dish. Bake in a preheated oven until the crust is golden brown and the filling is heated through. The exact temperature and time will depend on your oven, but typically it requires a moderate heat for about 20-30 minutes. Ensure the pie is thoroughly heated before serving for the best taste and texture.
How it differs from similar foods
Unlike traditional meat pies, this version uses plant-based meatballs, offering an alternative for those seeking meat-free options. The crust is designed to be tender and flaky, providing a satisfying contrast to the savory filling.
Who it is for
This product is suitable for individuals and families looking for a convenient and flavorful plant-based meal.
How to keep the rest
After cooking, any leftover pie should be cooled and stored in an airtight container in the refrigerator. It is best consumed within a few days. Reheat leftovers thoroughly before eating.