Kroger
Kroger Beef Patties
What it is
These are pre-formed ground beef patties, ready for cooking. They are typically made from a blend of beef cuts, offering a convenient way to prepare burgers or other ground beef dishes. The patties are frozen to preserve freshness and can be cooked directly from their frozen state, saving preparation time in the kitchen. They are a staple for quick meals and backyard barbecues.
How people cook with it
Beef patties are incredibly versatile and form the base for many popular dishes.
- Classic burgers
- Sloppy Joes
- Shepherd's pie topping
- Ground beef bowls
To cook, heat a grill, skillet, or broiler to medium-high heat. Place the frozen patties on the hot surface. Cook for approximately 4-6 minutes per side for medium-rare, or longer for desired doneness. Avoid pressing down on the patties while cooking, as this can squeeze out the flavorful juices. Ensure they are cooked through to a safe internal temperature before serving. They can also be added to sauces or casseroles after browning.
How it differs from similar foods
Compared to loose ground beef, these patties offer uniform size and thickness, ensuring more even cooking. They eliminate the need to shape the meat yourself, which can be messy. The frozen nature also provides a longer shelf life than fresh ground beef.
How to keep the rest
Keep these beef patties frozen in their original packaging until ready to use. Once opened or if you have leftovers, store any unused patties in an airtight container or resealable bag in the freezer. Consume within the recommended timeframe for best quality.