Bob's Red Mill · 51 g
These are small, tender lima beans, also known as butter beans. They are dried and packaged for convenient use in cooking. Baby lima beans have a creamy texture and a mild, slightly sweet flavor that makes them versatile in many dishes.
Dried baby lima beans are a pantry essential for creating hearty and flavorful meals.
Before cooking, dried baby lima beans need to be soaked to rehydrate them and reduce cooking time. A common method is overnight soaking in plenty of water. After soaking, drain and rinse the beans. They can then be simmered in water or broth until tender. Cooking time can vary depending on whether they were soaked. They absorb flavors well, so adding aromatics like garlic or herbs during cooking is recommended. Once cooked, they can be seasoned and served as a side or incorporated into other recipes.
Compared to larger lima beans, baby lima beans are generally more tender and cook more quickly. Their smaller size also makes them integrate more smoothly into dishes, providing a creamy texture without being overpowering.
Home cooks looking for a versatile and satisfying legume for everyday meals.
Store dried baby lima beans in a cool, dry place in an airtight container. Properly stored, they can maintain their quality for a long time, making them a reliable pantry staple. Avoid exposure to moisture and direct sunlight.