Giant Eagle · 83 g
Giant Eagle Baby Lima Beans
What it is
These are small, tender lima beans, often referred to as butter beans. They are harvested when they are young and immature, resulting in a creamier texture and a milder, sweeter flavor compared to mature lima beans. They are typically sold dried or frozen, and this package contains 83 grams of dried baby lima beans, ready to be rehydrated and cooked.
How people cook with it
Baby lima beans are a versatile legume that can be incorporated into a wide range of dishes, adding a creamy texture and subtle sweetness.
- Soups and stews
- Side dishes
- Casseroles
- Salads
Before cooking, dried baby lima beans need to be rehydrated. Rinse them thoroughly under cold water. Then, place them in a bowl and cover with plenty of fresh water, letting them soak for at least 8 hours or overnight. Drain and rinse again before cooking. They can be simmered in water or broth until tender, which usually takes about 45 minutes to an hour. They are excellent when seasoned with herbs, garlic, or a touch of butter.
How it differs from similar foods
Baby lima beans are distinguished by their smaller size and softer texture. Unlike larger, mature lima beans which can sometimes have a slightly starchy or mealy texture, baby limas offer a consistently smooth and creamy mouthfeel. Their flavor is also less pronounced, making them a good complement to a variety of other ingredients.
Who it is for
Home cooks looking for a mild and creamy bean to enhance their meals.
How to keep the rest
Once opened, store any unused dried baby lima beans in an airtight container in a cool, dry place. Ensure the container is well-sealed to prevent moisture and pests from entering. Properly stored, they can maintain their quality for an extended period.