Western Family · 3.5 g
Western Family Au Jus Gravy Mix
What it is
This is a dry mix designed to create a rich, savory au jus, a classic French sauce. It is made from dehydrated ingredients that, when combined with water, form a flavorful liquid base. The mix is convenient for quickly adding depth to various dishes without the need for long simmering times. It offers a concentrated taste of beefy goodness.
How people cook with it
Au jus mix is a versatile pantry staple for enhancing the flavor of many meals.
- Dipping sauce for roasts
- Flavoring for stews
- Base for pan sauces
- Adding richness to mashed potatoes
To prepare the au jus, simply combine the contents of the packet with the recommended amount of hot water in a saucepan. Stir well until the powder is fully dissolved. Bring the mixture to a simmer over medium heat, stirring occasionally. Allow it to cook for a few minutes until it thickens slightly to your desired consistency. You can adjust the amount of water to achieve a thinner or thicker sauce. It is ready to serve as a flavorful accompaniment.
How it differs from similar foods
Compared to homemade au jus, this mix offers significant time savings. It provides a consistent flavor profile that can be relied upon, whereas homemade versions can vary based on the quality of the meat drippings and the cooking process. This mix is also shelf-stable and easy to store.
Who it is for
Home cooks looking for a quick and easy way to add a savory beef flavor to their meals will find this useful.
How to keep the rest
After preparing the au jus, any unused portion should be stored in an airtight container in the refrigerator. It is best consumed within a few days. Unopened packets can be stored in a cool, dry place away from direct sunlight.