Bowl And Basket · 16 oz
Bowl & Basket Asian Stir Fry Vegetables
What it is
This is a convenient blend of pre-cut vegetables specifically chosen for Asian-style cooking. It typically includes items like broccoli florets, snap peas, carrots, water chestnuts, and sometimes mushrooms or bell peppers. The vegetables are fresh and ready to be cooked, saving preparation time in the kitchen. It's designed to offer a variety of textures and colors for a visually appealing and flavorful dish.
How people cook with it
This versatile mix is perfect for quick weeknight meals or as a flavorful addition to many Asian-inspired dishes.
- Add to fried rice
- Mix into noodle dishes
- Serve as a side
- Incorporate into soups
To cook, heat a tablespoon of oil in a wok or large skillet over medium-high heat. Add the frozen vegetable mix and stir-fry for 5-7 minutes, or until tender-crisp. Season with soy sauce, ginger, garlic, or your preferred stir-fry sauce. For a saucier dish, add a bit of broth or water and thicken with cornstarch.
How it differs from similar foods
Unlike fresh vegetables that require washing and chopping, this stir-fry mix is pre-portioned and ready to go, significantly reducing prep time. The flash-freezing process also helps to lock in nutrients and maintain a good texture when cooked.
Who it is for
Home cooks looking for a quick and easy way to add vegetables to their meals.
How to keep the rest
Keep this product frozen in your freezer until ready to use. Once thawed, do not refreeze. For best quality, consume within the recommended timeframe after purchase.