Supervalu Inc.
These are frozen sea scallops from Arctic Shores Seafood Company, packaged by Supervalu Inc. They are whole, unfrozen scallops, preserved through freezing to maintain their quality and texture. Sea scallops are known for their large size and sweet, mild flavor, making them a popular choice for various culinary applications. They are typically sold in a frozen state to extend their shelf life and ensure freshness until they reach your kitchen.
Frozen sea scallops are a versatile ingredient that can be prepared in many ways. They are excellent for quick cooking methods that highlight their delicate flavor.
To prepare these frozen sea scallops, it is important to thaw them properly. The best method is to place them in the refrigerator overnight. Once thawed, pat them thoroughly dry with paper towels. This step is crucial for achieving a good sear. For pan-searing, heat a tablespoon of oil or butter in a skillet over medium-high heat. Add the scallops, ensuring not to overcrowd the pan, and cook for 1-2 minutes per side until golden brown and opaque. Avoid overcooking, as they can become tough.
Sea scallops are generally larger than bay scallops. This size difference means they require a slightly longer cooking time but offer a more substantial bite. Their flavor is also typically milder and sweeter compared to the more pronounced brininess sometimes found in smaller scallops.
Home cooks and professional chefs alike appreciate the convenience and quality of frozen sea scallops for preparing elegant seafood meals.
After thawing, keep any unused scallops refrigerated and consume within one to two days. If the scallops are still frozen, store them in the freezer at 0°F (-18°C) or below. Ensure the original packaging remains sealed to prevent freezer burn and maintain optimal quality.