Angelic Bakehouse · 9 oz
These are soft, pliable flatbreads made with seven different sprouted whole grains. The sprouting process is believed to make the grains more digestible. They offer a wholesome alternative to traditional tortillas or wraps, providing a good source of whole grains in a convenient format. Each wrap is designed to hold fillings without breaking easily.
These wraps are incredibly versatile for quick meals and snacks. They are a convenient base for a variety of savory and sweet fillings.
Gently warm the wraps before filling to make them more pliable and less likely to tear. You can warm them in a dry skillet over medium heat for about 30 seconds per side, or wrap them in a damp paper towel and microwave for 15-20 seconds. Once warm, spread your chosen ingredients evenly across the surface, then fold or roll them up tightly to create your meal. They work well with both cold and hot fillings.
Compared to standard flour tortillas, these wraps have a denser texture due to the whole grains and sprouting. They often have a slightly nuttier flavor profile. Their pliability is maintained even after warming, unlike some other whole grain options that can become brittle.
Home cooks looking for a wholesome and convenient option for everyday meals and snacks.
After opening the package, store any remaining wraps in an airtight container or the original packaging, sealed tightly. Keep them at room temperature in a cool, dry place. For longer storage, they can be frozen, and thawed at room temperature before use.