H-E-B · 28 oz
H-E-B 28 oz Whole Peeled Tomatoes
What it is
These are whole, ripe tomatoes that have been peeled and packed in their own juice. They are a versatile pantry staple, offering the flavor of fresh tomatoes without the prep work. The canning process helps preserve their natural taste and texture, making them convenient for a wide range of culinary applications. They are a foundational ingredient for many Italian-inspired dishes and beyond.
How people cook with it
Whole peeled tomatoes are a foundational ingredient for many sauces, soups, and stews. Their natural sweetness and acidity add depth to dishes.
- Sauce bases
- Soups and stews
- Chili
- Braising liquids
To use, you can simply open the can and add the tomatoes directly to your cooking. For smoother sauces, you can crush them by hand or pulse them briefly in a food processor. Some cooks prefer to simmer them whole for a while to allow them to break down naturally. They are excellent when slow-cooked in a marinara sauce or added to a hearty beef stew. Their juice is also a valuable addition, contributing liquid and flavor to your recipes.
How it differs from similar foods
Compared to diced or crushed tomatoes, whole peeled tomatoes offer a more uniform texture and a slightly sweeter flavor profile. Because they are less processed, they retain more of their original character, allowing them to break down gradually during cooking for a richer sauce.
Who it is for
Home cooks looking for a convenient way to add tomato flavor to their meals will find these useful.
How to keep the rest
After opening, transfer any unused tomatoes to a separate airtight container. Refrigerate and use within 7 days. This ensures they maintain their freshness and flavor for your next culinary creation.