Bob's Red Mill
Bob's Red Mill 13 Bean Soup Mix
What it is
This is a carefully curated blend of thirteen different dried beans and peas, offering a complex and satisfying base for hearty soups and stews. Each variety contributes its own unique texture and subtle flavor, creating a rich and robust profile. The mix is designed to provide a convenient way to enjoy a diverse range of legumes without the need to purchase and measure individual types. It's a pantry staple for those who appreciate the depth and goodness of bean-based dishes.
How people cook with it
This versatile bean mix is perfect for creating comforting and filling meals. It can be the star of a simple soup or a foundational element in more elaborate dishes.
- Hearty bean soup base
- Chili and stew enhancer
- Vegetarian main course
- Side dish accompaniment
To prepare, rinse the bean mix thoroughly under cold water. For best results, soak the beans overnight in plenty of fresh water, or use a quick-soak method by boiling them for a few minutes and then letting them sit for an hour. Drain and rinse again before adding them to your pot. Combine with broth, water, aromatics like onions and garlic, and your favorite seasonings. Simmer gently until the beans are tender, which can take several hours depending on the soaking method and the specific beans in the mix.
How it differs from similar foods
Unlike single-bean mixes, this blend offers a more complex flavor and varied texture due to the inclusion of thirteen distinct types of legumes. This variety creates a richer, more nuanced taste and a more interesting mouthfeel in the final dish.
Who it is for
Home cooks looking for a convenient way to add a variety of beans to their meals will find this mix useful.
How to keep the rest
Store the unopened package in a cool, dry place away from direct sunlight. Once opened, transfer any unused portion to an airtight container to maintain freshness and prevent moisture absorption. Proper storage ensures the beans remain suitable for cooking for an extended period.