Bob's Red Mill · 29 oz (822 g)
Bob's Red Mill 13 Bean Soup Mix
What it is
This is a carefully curated blend of thirteen different dried beans, legumes, and peas. It offers a diverse range of textures and flavors, providing a hearty and satisfying base for a variety of soup creations. The mix is designed for convenience, bringing together a wide assortment of beans that might otherwise require separate purchasing and sorting. It is a pantry staple for those who enjoy making homemade soups from scratch.
How people cook with it
This versatile bean mix is ideal for creating robust and flavorful soups. It can also be incorporated into other dishes for added texture and substance.
- Hearty bean soups
- Chili additions
- Salad toppings
- Side dishes
To prepare the 13 bean soup mix, it is typically recommended to rinse the beans thoroughly under cold water. Some cooks prefer to soak the beans overnight, while others opt for a quicker soaking method by boiling them for a few minutes and then letting them sit. After soaking and rinsing again, the beans can be added to a pot with broth, water, and desired aromatics like onions, garlic, and herbs. They should then be simmered until tender, which can take a few hours depending on the soaking method used.
How it differs from similar foods
Unlike single-bean mixes or canned beans, this product offers a complex flavor profile and varied textures from its thirteen distinct components. The combination provides a depth of taste and a satisfying chewiness that is hard to replicate with fewer bean varieties. It saves the cook time and effort in sourcing and combining multiple types of beans.
Who it is for
Home cooks looking to create substantial and flavorful bean-based dishes will find this mix convenient.
How to keep the rest
Store the unopened package in a cool, dry place. Once opened, transfer any unused portion to an airtight container to maintain freshness and prevent moisture absorption. Proper storage ensures the beans remain suitable for cooking for an extended period.