Bob's Red Mill
Bob's Red Mill 13 Bean Soup Mix
What it is
This is a dried blend of thirteen different types of beans, including navy, pinto, kidney, black, and many others. It is designed to provide a complex flavor and texture profile for hearty soups and stews. The beans are carefully selected and combined to offer a variety of colors and tastes. This mix offers a convenient way to enjoy a diverse range of legumes in a single preparation. It is a pantry staple for those who enjoy making flavorful bean-based dishes from scratch.
How people cook with it
This versatile bean mix is perfect for creating robust and satisfying soups. It can also be used to add substance to chilis and other slow-cooked meals.
- Hearty bean soup
- Vegetarian chili base
- Side dish with grains
- Savory stew addition
To prepare the 13 bean soup mix, it is typically recommended to rinse the beans thoroughly. Then, soak them overnight in plenty of water. After soaking, drain the beans and rinse them again. Combine the soaked beans with fresh water or broth in a large pot. Add aromatics like onions, garlic, carrots, and celery, along with herbs and spices. Simmer the mixture for several hours until the beans are tender and the flavors have melded. This mix is ideal for slow cooking methods, allowing the beans to soften and absorb the surrounding liquid.
How it differs from similar foods
Unlike single-bean mixes, this blend offers a wider spectrum of flavors and textures due to the variety of legumes. The different bean types contribute varying degrees of creaminess and firmness, creating a more complex mouthfeel. This diversity makes the final dish more interesting than using just one or two types of beans.
Who it is for
Home cooks looking to create flavorful and filling bean-based dishes will find this mix convenient.
How to keep the rest
Store the unopened package in a cool, dry place away from direct sunlight. Once opened, transfer any unused portion to an airtight container to maintain freshness. Proper storage will help preserve the quality and prevent spoilage of the dried beans for future use.