First Street · 24 oz
First Street 100% Whole Wheat Bread, 24 oz
What it is
This is a loaf of bread made entirely from whole wheat flour. Whole wheat flour includes the bran, germ, and endosperm of the wheat kernel, which contributes to its texture and flavor. The bread is baked to a standard loaf size, suitable for everyday use. It is a common pantry staple for many households.
How people cook with it
This bread is a versatile ingredient in many meals. It can be enjoyed on its own or as part of a larger dish.
- Sandwich base
- Toast
- Breadcrumbs
- French toast
You can slice this bread for sandwiches, toast it for breakfast, or use it to make croutons. It can also be cubed and dried to create homemade breadcrumbs for coating meats or vegetables, or for thickening soups and stews. For a sweet treat, it works well as the foundation for French toast or bread pudding. The texture holds up well to various cooking methods.
How it differs from similar foods
Compared to white bread, 100% whole wheat bread has a denser texture and a more robust, slightly nutty flavor due to the presence of the entire wheat kernel. It also typically has a darker color.
Who it is for
Home cooks looking for a hearty bread option for daily meals will find this useful.
How to keep the rest
To keep the remaining bread fresh, store it in its original packaging at room temperature. Ensure the bag is sealed tightly to prevent it from drying out. For longer storage, you can freeze slices or the whole loaf.