Mayer Brothers Apple Products Inc.
Mayer Brothers 100% Apple Cider
What it is
This is pure apple cider, made from pressing fresh apples. It is not filtered like apple juice, so it retains more of the apple's natural pulp and flavor. This unfiltered quality gives it a cloudy appearance and a richer, more robust taste. It is a simple beverage made from a single ingredient: apples.
How people cook with it
Cider is a versatile drink that can be enjoyed on its own or used in various culinary applications.
- Drinking chilled
- Warming for mulled cider
- Baking ingredient
- Sauce base
Enjoy this cider chilled as a refreshing beverage. For a warm treat, gently heat it on the stovetop with mulling spices like cinnamon sticks, cloves, and star anise. It can also be used as a liquid component in baked goods such as cakes and muffins, adding a subtle apple flavor. Additionally, it serves as a flavorful base for glazes and sauces, particularly for pork or chicken dishes.
How it differs from similar foods
Unlike filtered apple juice, this cider is unfiltered, meaning it contains natural apple solids. This results in a thicker texture and a more intense, fresh-apple flavor profile. The absence of filtration preserves more of the apple's natural character and mouthfeel.
Who it is for
Home cooks and beverage enthusiasts who appreciate authentic apple flavor will enjoy this product.
How to keep the rest
After opening, keep the cider refrigerated. It is best consumed within a week to maintain its fresh taste. Ensure the container is tightly sealed to prevent spoilage and preserve its quality.