Lewisburg Cidermill
Lewisburg Cidermill 100% Apple Cider
What it is
This is a pure, unfiltered apple cider. It is made from pressed apples, retaining the natural flavor and character of the fruit. The cider is not from concentrate and contains no added sugars or preservatives. Its cloudy appearance comes from the natural pulp and sediment of the apples. This beverage offers a taste that is both refreshing and robust, embodying the essence of freshly picked apples.
How people cook with it
Apple cider is a versatile drink enjoyed on its own or as an ingredient in various culinary applications.
- Enjoy chilled on a warm day.
- Warm with spices for a cozy drink.
- Use as a base for mulled beverages.
- Incorporate into baking recipes.
For a simple and satisfying experience, serve the cider chilled straight from the container. It is also delightful when warmed gently on the stovetop with mulling spices like cinnamon sticks, cloves, and star anise. This creates a fragrant and comforting beverage perfect for cooler weather. Beyond drinking, it can be used in cooking to add a subtle apple flavor to dishes, such as braised meats or baked goods. Its natural sweetness and tang can enhance both sweet and savory preparations.
How it differs from similar foods
Unlike clear apple juice, this cider is unfiltered, meaning it retains more of the apple's natural body and flavor. This results in a slightly thicker texture and a more pronounced apple taste. The absence of filtration also means it has a characteristic cloudy appearance, distinguishing it from processed juices.
Who it is for
Home cooks and beverage enthusiasts who appreciate authentic fruit flavors will enjoy this product.
How to keep the rest
After opening, keep the cider refrigerated to maintain its freshness. Ensure the container is tightly sealed to prevent oxidation and preserve its quality. Consume within the recommended timeframe after opening for the best taste and experience. Store any remaining cider in its original packaging.