Ole El Paso · 6.5 oz
Ole El Paso Carb Advantage Tortilla Rounds
What it is
These are thin, round flatbreads designed to offer a lower carbohydrate option compared to traditional flour tortillas. They are pre-cooked and ready to be used in a variety of dishes. The texture is generally soft and pliable, making them easy to fold or roll. They are a convenient choice for those looking to manage their carbohydrate intake without sacrificing the versatility of a tortilla.
How people cook with it
These tortilla rounds are a versatile base for many meals. They can be filled and folded or used as a wrap.
- Quick lunches
- Light dinners
- Snack wraps
- Appetizer bases
To warm, place a few rounds on a microwave-safe plate and heat for 15-30 seconds, or until pliable. Alternatively, warm them briefly in a dry skillet over medium heat for about 15 seconds per side. Once warmed, they are ready to be filled with your favorite ingredients like meats, vegetables, cheese, or sauces. They can be folded into tacos, rolled into burritos or wraps, or even cut into wedges for dipping.
How it differs from similar foods
Compared to standard flour tortillas, these rounds have a significantly lower net carbohydrate count per serving.
Who it is for
Home cooks seeking a lighter alternative for their favorite tortilla-based meals.
How to keep the rest
After opening the package, reseal any unused tortilla rounds tightly to maintain freshness. Store them in a cool, dry place at room temperature. For longer storage, they can be refrigerated, but ensure they are well-sealed to prevent them from drying out.