Boar's Head Brand · 7 oz
This is a semi-soft cheese made with pasteurized milk and cream. It features a blend of Monterey Jack cheese with the sweet, savory notes of slow-cooked caramelized onions. The cheese has a smooth texture and a rich, slightly sweet flavor profile. It is a flavorful addition to many dishes.
This cheese is excellent for melting and adding depth of flavor to a variety of meals. It can be used in both hot and cold applications.
When cooking, this cheese melts beautifully, creating a gooey and flavorful texture. It can be sliced or shredded and added to dishes during the final stages of cooking to ensure it melts evenly without becoming oily. For sandwiches, it pairs well with hearty breads. In casseroles or baked dishes, it adds a creamy richness and a subtle onion sweetness that complements other ingredients. It can also be enjoyed on a cheese board, sliced or cubed, to offer a unique flavor experience.
Unlike plain Monterey Jack, this cheese incorporates the distinct taste of caramelized onions, offering a more complex and savory flavor. The sweetness from the onions balances the mild tang of the cheese, creating a unique profile that stands out from standard varieties.
Home cooks and cheese lovers seeking a flavorful and versatile cheese for everyday meals.
After opening, wrap any remaining cheese tightly in plastic wrap or place it in an airtight container. Store it in the refrigerator to maintain its freshness and prevent it from drying out. Consume within a few days for the best quality.