Jennie-O · 112 g
Jennie-O All Natural White Breast Tenderloins
What it is
These are pre-portioned strips of chicken breast. They are made from 100% white meat. The product contains no added solutions or water. It is a simple and convenient way to add chicken to meals. They are ready to be cooked and seasoned to your liking. This makes them a versatile ingredient for many dishes.
How people cook with it
These tenderloins are perfect for quick weeknight dinners. They can be prepared in many different ways.
- Pan-fried for a quick meal
- Added to salads
- Stir-fried with vegetables
- Baked with seasonings
To cook, you can pan-fry them in a skillet over medium-high heat for about 5-7 minutes per side, or until they are cooked through and no longer pink inside. Alternatively, they can be baked in a preheated oven at 400°F (200°C) for 15-20 minutes, turning halfway through. For stir-fries, add them to a hot wok with your favorite vegetables and sauce. Ensure they reach an internal temperature of 165°F (74°C) before serving.
How it differs from similar foods
Unlike whole chicken breasts, these tenderloins are already cut into manageable strips. This saves preparation time. They are also typically more uniform in size, leading to more even cooking compared to irregularly shaped pieces.
Who it is for
Home cooks looking for a fast and easy way to prepare chicken.
How to keep the rest
Keep any unused tenderloins refrigerated. Store them in their original packaging or in an airtight container. They should be used within a few days of opening. For longer storage, they can be frozen.