Central Market · 16 fl oz
Central Market Buttermilk Caramel Ice Cream
What it is
This is a premium ice cream made with buttermilk and swirled with rich caramel. The buttermilk adds a subtle tang that balances the sweetness of the caramel. It is a frozen dessert designed for enjoyment on its own or as a component in other sweet preparations. The texture is smooth and creamy, typical of high-quality ice cream.
How people cook with it
This ice cream is perfect for a simple dessert or as a topping for other treats.
- Scooped into a bowl
- Topped on apple pie
- Blended into milkshakes
- Served with cookies
Allow the ice cream to soften slightly at room temperature for a few minutes before scooping. This makes it easier to serve and enhances the creamy texture. It can be enjoyed straight from the container as a satisfying dessert. For a more elaborate presentation, serve it alongside warm baked goods like brownies or cobblers, allowing the contrast in temperature and texture to be a highlight. It also blends beautifully into rich, thick milkshakes when combined with milk and other desired flavorings.
How it differs from similar foods
The inclusion of buttermilk distinguishes this ice cream from standard varieties. Buttermilk's natural acidity provides a slight tang that cuts through the sweetness, creating a more complex flavor profile. This also contributes to a creamier texture compared to ice creams made with only regular milk and cream.
Who it is for
This ice cream is for anyone who enjoys a sweet, creamy, and slightly tangy frozen treat.
How to keep the rest
After opening, press a piece of plastic wrap directly onto the surface of the ice cream to prevent ice crystals from forming. Secure the lid tightly and return the container to the freezer. For best quality, consume within a few weeks of opening.