Bush's Best · 130 g
Bush's Best Baby Butter Beans
What it is
These are small, tender white beans, also known as lima beans, preserved in a light brine. They have a smooth texture and a mild, creamy flavor that makes them versatile for many dishes. The beans are pre-cooked and ready to be heated or added to recipes. They come in a convenient, easy-to-open can for quick meal preparation.
How people cook with it
Baby butter beans are a convenient pantry staple that can be incorporated into a wide variety of meals. Their mild taste and soft texture make them a good choice for many different culinary applications.
- Added to soups and stews
- Mixed into salads
- Served as a side dish
- Incorporated into casseroles
To use, drain and rinse the beans thoroughly under cold water. They can be heated gently on the stovetop with a little butter or oil until warmed through. For a quick side dish, season with salt, pepper, and your favorite herbs. They can also be added directly to simmering soups, stews, or casseroles during the last few minutes of cooking to absorb flavors and add substance. For cold applications, ensure they are well-drained and rinsed before mixing into salads.
How it differs from similar foods
Compared to larger lima beans, baby butter beans are noticeably smaller and have a more delicate, creamier texture. Their milder flavor profile also makes them less assertive in dishes, allowing other ingredients to shine. This makes them a gentler option for those who prefer a less pronounced bean taste.
Who it is for
Home cooks looking for a quick and easy way to add legumes to their meals will find these beans useful.
How to keep the rest
After opening the can, transfer any unused beans to a separate airtight container. Refrigerate the container and use the beans within 3 to 4 days. This will help maintain their freshness and prevent spoilage before their next use.