Good & Gather
Good & Gather Cage-Free Jumbo White Eggs
What it is
These are large, white chicken eggs produced by hens that are not confined to cages. The term 'cage-free' indicates that the hens have the freedom to roam within their barn or poultry house. Jumbo size refers to the largest common egg size, typically weighing at least 30 ounces per dozen. The white shell color is a characteristic determined by the breed of the hen.
How people cook with it
Eggs are a versatile ingredient in cooking and baking. They can be enjoyed on their own or incorporated into a wide variety of dishes.
- Breakfast scrambles
- Baking cakes and cookies
- Binding ingredients
- Sauce bases
Eggs can be prepared in numerous ways, from simple boiling and frying to more complex preparations like custards and meringues. When baking, eggs contribute to structure, leavening, and richness. For savory dishes, they can be whisked into sauces or batters to create a smooth texture and bind ingredients together. The size of the egg can affect the outcome of recipes, so using the specified size is often important for consistent results. For best results, allow eggs to come to room temperature before using them in baking.
How it differs from similar foods
Jumbo eggs are larger than standard large eggs, meaning you might need fewer of them in recipes that call for a specific number. The cage-free designation speaks to the hens' living conditions, which is a choice some consumers make.
Who it is for
Home cooks and bakers who appreciate the convenience and versatility of fresh eggs.
How to keep the rest
To maintain freshness, store the remaining eggs in their original carton in the refrigerator. Keep them on a shelf, not in the door, as temperature fluctuations can affect quality. Ensure the carton is closed to prevent the absorption of odors from other foods.