Gold Circle Farms · 32 oz
Gold Circle Farms 100% Liquid Egg Whites, 32 oz
What it is
This is a carton of pasteurized liquid egg whites from Gold Circle Farms. The liquid is ready to use in various culinary applications. This product offers a convenient way to incorporate egg whites without the need to crack and separate fresh eggs. It is a shelf-stable product before opening.
How people cook with it
Liquid egg whites are a versatile ingredient for both sweet and savory dishes. They are often used when a recipe calls for the lightness and structure that egg whites provide.
- Baking meringues and angel food cakes
- Making fluffy omelets
- Creating savory egg white scrambles
Simply pour the desired amount of liquid egg whites from the carton. For baking, they can be whipped to stiff peaks to create airy textures in desserts. In savory dishes like omelets or scrambles, they can be cooked directly in a pan, similar to whole eggs. The liquid form eliminates the mess and time associated with separating fresh eggs, making it a convenient choice for quick meal preparation.
How it differs from similar foods
They also have a longer shelf life when refrigerated after opening compared to fresh eggs. The consistency is uniform, ensuring predictable results in recipes.
Who it is for
Home cooks and bakers who want a convenient source of egg whites for their recipes.
How to keep the rest
After opening, store the carton in the refrigerator. It is best to use the liquid egg whites within a few days of opening to maintain freshness. Ensure the carton is tightly sealed to prevent contamination. Do not freeze the liquid egg whites in the original carton.