College Inn, Del Monte · 32 oz
College Inn 100% Natural Chicken Bone Broth, 32 oz
What it is
This is a liquid made from simmering chicken bones, vegetables, and seasonings for an extended period. It is a savory and flavorful base that can be used in many dishes. The process extracts collagen and other compounds from the bones, contributing to its rich texture and taste. It is a convenient way to add depth and body to your cooking.
How people cook with it
This broth is a versatile ingredient that can elevate a wide range of recipes. It provides a foundational flavor that complements many culinary styles.
- Soup and stew base
- Sauce and gravy enrichment
- Cooking grains like rice and quinoa
- Sipping as a warm beverage
You can use this bone broth directly from the container in your cooking. It is excellent as a liquid base for soups, stews, and chili, adding a savory depth that water or stock might not provide. It can also be used to cook grains such as rice, quinoa, or couscous, infusing them with a pleasant chicken flavor. For sauces and gravies, it helps to create a richer, more complex taste. Many people also enjoy sipping it warm on its own, perhaps with a pinch of salt and pepper.
How it differs from similar foods
This results in a richer mouthfeel and a more concentrated flavor. It often has a slightly thicker consistency than standard stock.
Who it is for
Home cooks and chefs looking to add a flavorful and rich liquid base to their meals.
How to keep the rest
After opening, transfer any unused broth to an airtight container and refrigerate. It should be consumed within a few days. Freezing the broth in smaller portions, such as ice cube trays or freezer-safe bags, is also an option for longer storage.