M&S Bakery · 105g
M&S Bakery Almond & Hazelnut Croissant
What it is
This is a delightful viennoiserie pastry. It features a flaky, buttery croissant base that has been generously filled with a sweet almond and hazelnut paste. The top is often adorned with slivered almonds and a dusting of powdered sugar, offering a pleasing crunch and a rich, nutty flavor profile. It's a classic treat for breakfast or an afternoon indulgence.
How people cook with it
This croissant is perfect for a quick breakfast or a satisfying snack. It pairs well with hot beverages.
- Enjoy with coffee
- Serve with tea
- Pack for a picnic
- Elevate a brunch
This croissant is best enjoyed as is, straight from the package. For an enhanced experience, you can gently warm it in a low oven for a few minutes to bring out the buttery aroma and crisp up the pastry. This warming process also slightly melts the almond and hazelnut filling, making it even more decadent. It requires no preparation beyond this simple warming step.
How it differs from similar foods
Compared to a plain croissant, this version offers a significant flavor and texture difference due to the sweet, nutty filling and the crunchy almond topping. The addition of almond and hazelnut paste makes it richer and more substantial than a standard butter croissant.
Who it is for
This pastry is for anyone who enjoys sweet baked goods and nutty flavors.
How to keep the rest
To maintain its freshness and crispness, store any uneaten portions in an airtight container at room temperature. Avoid refrigerating, as this can make the pastry soggy. It is best consumed within a day or two of purchase for optimal quality.