Butterball · 8 oz
Butterball All Natural Turkey Breakfast Sausage Patties, 8 oz
What it is
These are pre-formed patties made from ground turkey. They are seasoned and ready to cook for a quick breakfast option. The "all natural" designation means they contain no artificial ingredients or preservatives. They offer a leaner alternative to traditional pork breakfast sausage. The patties are designed for easy handling and consistent cooking.
How people cook with it
These turkey sausage patties are a convenient addition to any breakfast meal. They pair well with a variety of breakfast staples.
- Serve with eggs and toast
- Add to breakfast sandwiches
- Crumble into breakfast burritos
- Top pancakes or waffles
To cook, place the frozen or thawed patties in a skillet over medium heat. Cook for approximately 5-7 minutes per side, or until the internal temperature reaches 165°F (74°C) and the patties are browned. You can also bake them in a preheated oven at 375°F (190°C) for about 15-20 minutes, flipping halfway through. Ensure they are cooked thoroughly before serving. They can be cooked from frozen, though cooking time may increase slightly.
How it differs from similar foods
It also has a milder flavor profile that can be more versatile. The texture is generally a bit softer than pork sausage.
Who it is for
Home cooks looking for a convenient and lighter breakfast meat option will appreciate these patties.
How to keep the rest
Keep the unopened package refrigerated until ready to use. Once opened, store any unused patties in an airtight container in the refrigerator for up to 3-4 days. For longer storage, freeze the patties in a freezer-safe bag or container.