Fareway · 32 oz
Fareway Fat-Free Chicken Broth
What it is
This is a liquid base made from chicken and vegetables, simmered to extract flavor. It is a staple in many kitchens, providing a savory foundation for a wide range of dishes. This particular version has had most of its fat removed, making it a lighter option for those mindful of fat content. It comes in a convenient carton for easy storage and use.
How people cook with it
Chicken broth is a versatile ingredient used to add depth and moisture to many recipes.
- Soup base
- Sauce starter
- Braising liquid
- Rice cooking liquid
You can use this broth as a direct substitute for water in many cooking applications. It is excellent for making soups and stews, adding a rich chicken flavor without the need for long simmering. It can also be used to deglaze pans, creating a flavorful base for pan sauces. When cooking grains like rice or quinoa, substituting broth for water infuses them with savory notes. It's also useful for moistening dishes during baking or roasting.
How it differs from similar foods
Compared to regular chicken broth, this fat-free version has a lighter mouthfeel and a less intense chicken flavor. The absence of fat means it may not contribute as much richness to dishes, but it remains a good source of savory liquid for those seeking a leaner option.
Who it is for
Home cooks and professional chefs alike use chicken broth to enhance the flavor of their meals.
How to keep the rest
After opening, transfer any unused broth to an airtight container and refrigerate. It should be consumed within a few days to maintain its freshness and quality. Properly stored, it can be a reliable pantry staple for quick meal preparation.