Signature Kitchens, Safeway Inc.
100% Peanut Oil
What it is
This is a pure cooking oil derived from peanuts. It is a common pantry staple used for a variety of cooking methods. Its natural origin makes it a popular choice for home cooks seeking a versatile cooking fat.
How people cook with it
Peanut oil is a versatile cooking fat that can be used for many different culinary applications.
- Frying
- Sautéing
- Roasting
- Baking
Peanut oil has a high smoke point, which makes it ideal for high-heat cooking methods like deep-frying and stir-frying. It can also be used for pan-frying, searing meats, and roasting vegetables. In baking, it can contribute moisture and a subtle flavor to cakes and muffins. When making dressings or marinades, it adds a smooth texture and a mild nutty undertone. Its neutral flavor profile allows other ingredients to shine.
How it differs from similar foods
Compared to other vegetable oils, peanut oil has a higher smoke point, meaning it can be heated to higher temperatures before it begins to smoke and burn. This makes it particularly well-suited for frying. It also imparts a slightly nuttier flavor than some other neutral oils.
Who it is for
Home cooks and professional chefs use peanut oil for its versatility and high smoke point.
How to keep the rest
To maintain its quality, store the unopened bottle in a cool, dark place. Once opened, keep the bottle tightly sealed and store it in a cool, dry pantry. Avoid prolonged exposure to heat or direct sunlight, which can degrade the oil over time.