Signature SELECT · 15.5 oz
Signature SELECT Cannellini Beans
What it is
These are tender, creamy white beans packed in water. They are a versatile pantry staple, offering a mild, slightly nutty flavor. The beans are pre-cooked and ready to be incorporated into a variety of dishes. Their smooth texture makes them a popular choice for many culinary applications.
How people cook with it
Cannellini beans are a fantastic addition to both simple and complex meals. They can be enjoyed hot or cold, making them suitable for many different preparations.
- Soups and stews
- Salads
- Dips and spreads
- Side dishes
To use, simply drain and rinse the beans from the can. They can be added directly to simmering soups and stews to add body and flavor. For salads, they provide a satisfying texture and can be dressed with vinaigrettes. To create a quick dip or spread, mash them with herbs, garlic, and a touch of olive oil. They also work well as a simple side, warmed with a little broth or seasoning.
How it differs from similar foods
Cannellini beans are larger and have a creamier texture than smaller white beans like navy beans. Their mild flavor makes them adaptable, absorbing other tastes well. They are less starchy than some other bean varieties, contributing to their smooth mouthfeel.
Who it is for
Home cooks looking for a convenient and adaptable ingredient will find these beans useful.
How to keep the rest
After opening the can, transfer any unused beans to a sealed container. Store them in the refrigerator and consume within 3 to 4 days. This ensures they retain their freshness and quality for your next meal.