Roundy's · 45 g
Roundy's Brown Long Grain Rice
What it is
This is a package of whole grain brown rice. It is a staple food that provides carbohydrates for energy. The grains are longer than those of short or medium grain rice. Brown rice retains its outer bran layer and germ, which gives it a slightly chewier texture and a nuttier flavor compared to white rice. This product is suitable for a variety of meal preparations.
How people cook with it
Brown rice is a versatile ingredient that can be enjoyed as a side dish or incorporated into main courses.
- As a side dish
- In pilafs
- As a base for bowls
- In stuffed vegetables
To prepare, typically rinse the rice under cold water. Combine the rice with water or broth in a saucepan, usually in a ratio of about two parts liquid to one part rice. Bring the mixture to a boil, then reduce the heat to low, cover, and simmer until the liquid is absorbed and the rice is tender. This process usually takes around 35 to 45 minutes. Fluff the cooked rice with a fork before serving.
How it differs from similar foods
Unlike white rice, brown long grain rice has not had its bran and germ removed. The longer grain shape also contributes to a fluffier, less sticky cooked texture compared to shorter grain varieties.
Who it is for
Home cooks looking for a wholesome and adaptable grain for everyday meals.
How to keep the rest
After opening, store the remaining rice in a cool, dry place in an airtight container. This will help maintain its freshness and prevent it from absorbing odors or moisture. Properly stored, it can last for a considerable time.