Grocery · 20 oz
8 O'Clock Coffee, Original Roast
What it is
This is a medium-roast coffee, made from 100% Arabica beans. It is known for its smooth flavor profile. The beans are carefully selected and roasted to bring out a balanced taste that is neither too bold nor too mild. This roast is a popular choice for everyday enjoyment. It offers a consistent and satisfying coffee experience for many drinkers.
How people cook with it
Coffee is a staple in many kitchens, enjoyed hot or cold. It can be brewed in various ways to suit individual preferences.
- Morning brew
- Iced coffee base
- Baking ingredient
- Flavor enhancer
To brew a pot of coffee, start by grinding the beans to your desired coarseness, depending on your brewing method. For a drip coffee maker, a medium grind is usually recommended. Measure the coffee grounds and water according to your preference for strength. Heat the water to just below boiling. Pour the hot water over the grounds, allowing it to steep and drip through. Serve immediately for the freshest taste. It can also be used in cold brew preparations or as a flavoring agent in baked goods.
How it differs from similar foods
Compared to darker roasts, this medium roast has a less intense, more nuanced flavor. It retains more of the original bean's characteristics, offering a brighter acidity and a smoother finish. Darker roasts tend to develop more bitter notes and a bolder, sometimes smoky, taste due to longer roasting times.
Who it is for
This coffee is for anyone who enjoys a classic, well-rounded cup of coffee to start their day or for a midday pick-me-up.
How to keep the rest
To maintain freshness, store the coffee in an airtight container away from light, heat, and moisture. Avoid storing it in the refrigerator or freezer, as this can introduce unwanted moisture and odors. Keeping the beans or grounds sealed properly will help preserve their aroma and flavor for longer periods.