Private selection · 16 oz
Private Selection 3 Meat Butchers Blend
What it is
This is a combination of ground veal, pork, and beef. The meats are blended together to create a rich flavor profile. It is typically sold in a chub or tray. The specific blend ratio is not disclosed. This product is intended for home cooking and culinary preparation.
How people cook with it
This meat blend is versatile for many ground meat dishes. It offers a complex taste that enhances classic recipes.
- Meatloaf
- Burgers
- Sauces
- Casseroles
When cooking with this blend, ensure it is thoroughly cooked through. For best results, break up the meat and brown it evenly in a skillet over medium-high heat. Drain off any excess fat before incorporating it into your chosen dish. This blend can be seasoned with a variety of herbs and spices to complement its inherent flavors. It is suitable for baking, pan-frying, or simmering in sauces.
How it differs from similar foods
Compared to single-meat ground options, this blend offers a more nuanced and robust flavor. The combination of veal, pork, and beef creates a richer, more savory taste and a desirable texture. It provides a depth of flavor that is difficult to achieve with just one type of meat.
Who it is for
Home cooks looking for a flavorful and convenient ground meat option will appreciate this blend.
How to keep the rest
After opening, store any unused portion in an airtight container in the refrigerator. It should be used within a few days. For longer storage, freeze the meat in a freezer-safe bag or container.