Private Selection · 198 g
Private Selection Angus Beef Classic Bistro Patties
What it is
These are pre-formed patties made from 100% Angus beef. They are designed for quick and easy meal preparation. The beef is ground and shaped into convenient sizes, ready to be cooked. They offer a rich beef flavor characteristic of Angus cattle. The patties are a straightforward way to enjoy a beef burger experience at home.
How people cook with it
These patties are ideal for creating quick weeknight meals or for casual entertaining. They simplify the process of making burgers.
- Quick weeknight dinners
- Backyard barbecues
- Simple sandwich making
- Party appetizers
To cook, place the frozen patties on a preheated grill, griddle, or in a skillet over medium-high heat. Cook for approximately 4-5 minutes per side, or until the internal temperature reaches a safe level. Avoid pressing down on the patties while cooking, as this can release valuable juices and affect the texture. They can also be cooked in the oven. Ensure they are thoroughly cooked before serving.
How it differs from similar foods
Compared to ground beef that you form yourself, these patties offer consistent size and thickness, leading to more even cooking. The use of Angus beef often results in a richer, more marbled flavor profile than standard ground beef.
Who it is for
Home cooks looking for a convenient and flavorful beef option for burgers.
How to keep the rest
Keep these patties frozen until ready to use. Once thawed, they should be cooked immediately and not refrozen. Store the unopened package in the freezer. After opening, ensure the package is sealed tightly to maintain freshness.