simple truth · 198 g
These are pre-formed breakfast sausage patties made from chicken and flavored with maple. They are sold frozen, making them convenient for quick meal preparation. The combination of savory chicken and sweet maple creates a popular breakfast flavor profile. Each patty is designed for easy cooking and serving.
These patties are a versatile addition to breakfast meals. They can be cooked quickly and paired with a variety of breakfast sides.
To cook, heat a non-stick skillet over medium heat. Place the frozen patties in the skillet, ensuring they do not overlap. Cook for approximately 5-7 minutes per side, or until they are browned and cooked through. The internal temperature should reach 165°F (74°C). Alternatively, they can be cooked in an oven or air fryer according to package directions. Drain any excess grease before serving.
Unlike pork-based breakfast sausages, these patties are made with chicken, offering a different flavor and texture. The addition of maple syrup provides a distinct sweetness that complements the savory chicken, setting them apart from unflavored or herb-seasoned varieties.
Home cooks looking for a convenient and flavorful breakfast meat option will appreciate these patties.
Keep the unopened package frozen until ready to use. Once opened, store any remaining uncooked patties in an airtight container in the refrigerator and consume within 2-3 days. For longer storage, refreeze any thawed patties.