Marks & Spencer
Marks & Spencer Brown Rice, Red Rice & Quinoa Blend
What it is
This is a convenient blend of three wholesome grains: brown rice, red rice, and quinoa. Each grain brings its own unique texture and subtle flavor to the mix. The brown rice offers a nutty chew, the red rice provides a slightly firmer bite and earthy notes, while the quinoa contributes a delicate pop and a mild, pleasant taste. Together, they create a satisfying and versatile base for many meals.
How people cook with it
This grain blend is a fantastic foundation for a variety of dishes, offering a healthy and flavorful alternative to plain white rice.
- As a side dish
- In grain bowls
- As a base for salads
- Mixed into soups
To prepare this blend, you typically combine it with a specific amount of water or broth in a saucepan. Bring the liquid to a boil, then reduce the heat to a simmer, cover the pan tightly, and let it cook until the grains are tender and the liquid has been absorbed. The cooking time can vary, so it's best to follow the package instructions for optimal results. Once cooked, you can fluff it with a fork before serving.
How it differs from similar foods
Unlike plain white rice, this blend offers a more complex texture and a richer, nuttier flavor profile due to the inclusion of brown rice, red rice, and quinoa. The different grains cook at slightly varying rates, contributing to a more interesting mouthfeel than a single grain.
Who it is for
Home cooks looking for a quick and healthy grain option for everyday meals.
How to keep the rest
Once opened, store any unused portion in an airtight container in a cool, dry place. This helps maintain freshness and prevent the grains from absorbing moisture or odors from the pantry.